Macaroni Salad is a classic American side dish served up at summer barbecues and picnics every year. This is the best macaroni salad recipe ever with the perfect balance of flavors.
INGREDIENTS
- 1 pound elbow noodles
- 4 ounces cheddar cheese cubed or shredded
- ½ red onion minced
- 4 ribs celery diced
- 1 red bell pepper minced
- 1 cup frozen peas thawed
- 1/2 cup mayonnaise
- ¼ cup cider vinegar
- ¼ cup minced fresh dill
- 2 tablespoons sugar
- 2 tablespoons sweet pickle relish
- 1 tablespoon dijon mustard
- 1 teaspoon salt
- ½ teaspoon pepper
INSTRUCTIONS
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