Indulge in the delightful and savory flavors of this Cheese Twisted Bread, a perfect blend of soft, fluffy texture with a cheesy, herby filling. It’s an excellent choice for a snack, side dish, or a special treat during gatherings.
INGREDIENTS
- 375g (1 ⅝ cup) flour
- 7g dry yeast
- 3g (1 tsp) salt
- 180ml (¾ cup) warm milk
- 45g (¼ cup) butter, melted
- 1 egg
- 125g (1 cup) shredded cheese
- 3 tbsp chopped parsley
- Softened butter, for spreading
- Egg wash, for brushing
METHOD
Prepare the Dough:
- In a large mixing bowl, combine the flour and salt. Make a well in the center.
- Into the well, add the dry yeast, warm milk, melted butter, and an egg.
- Whisk to blend all the liquids together, then gradually incorporate the flour from the sides of the bowl.
- Once the mixture forms lumps, knead it on a floured surface until smooth.
- Form the dough into a ball and let it rest in a warm place for about 1 hour, or until it doubles in size.
Shape the Bread:
- After the dough has risen, cut it into quarters.
- Roll each quarter into a ball and then stretch it out into a rectangle.
- Brush two of the dough rectangles with softened butter. Sprinkle shredded cheese and chopped parsley over these buttered layers.
- Cover each with another rectangle of dough, pressing down lightly.
- Roll over the layered dough with a rolling pin to seal the layers slightly.
- Cut the dough into strips. Take two strips at a time and twist them together, adding a bit more butter between the strips if desired.
Bake the Bread:
- Arrange the twisted strips on a parchment-lined baking sheet.
- Allow the shaped dough to rest for an additional 20 minutes.
- Brush the tops with egg wash to give a shiny, golden finish.
- Bake in a preheated oven at 180°C (350°F) for about 25 minutes, or until golden brown and cooked through.
Serving:
- Serve the cheese twisted bread warm, fresh from the oven for the best taste and texture.
- Enjoy as a delicious accompaniment to a meal, or as a standalone snack with your favorite dips.
This cheese twisted bread not only tastes amazing but also makes a visually impressive addition to any dining table, sure to wow your family and friends with its intricate twists and rich flavor.
