These Carb Bacon Cheddar Mini Cheese Balls are a delicious, low-carb snack or appetizer that combines creamy cheese, smoky bacon, and savory seasonings. They’re easy to prepare and perfect for parties, gatherings, or as a quick, tasty snack when you want something satisfying but low in carbs. Each bite is packed with bold flavors, from the sharp cheddar to the crisp bacon and fresh green onions, making these mini cheese balls a hit with everyone.
These cheese balls are a versatile snack and can be customized with additional herbs or spices to suit your taste. Roll them in almond flour for a slight crunch, or experiment with other coatings like crushed nuts or extra bacon bits for added texture and flavor.
Why You’ll Love This Recipe:
• Low-Carb Friendly: Perfect for those on keto or low-carb diets.
• Easy to Make: Simple, no-cook recipe that’s ready in minutes.
• Flavor-Packed: Each bite is creamy, cheesy, and full of delicious savory flavors.
Ingredients:
• 8 oz cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup cooked bacon, crumbled
• 1/4 cup green onions, finely chopped
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper, to taste
• 1/2 cup almond flour (optional, for rolling)
How To Make Carb Bacon Cheddar Mini Cheese Balls:
Mix Ingredients:
• In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, finely chopped green onions, garlic powder, onion powder, salt, and pepper. Mix until everything is evenly combined.
Form Balls:
• Using your hands, shape the mixture into small balls, approximately 1 inch in diameter.
Coat (Optional):
• If you like, roll each cheese ball in almond flour for added texture. You could also use crushed nuts or extra crumbled bacon for a different flavor profile.
Chill:
• Place the formed cheese balls on a plate and refrigerate for at least 30 minutes to allow them to firm up.
Serve:
• Enjoy these mini cheese balls as a snack or appetizer. They’re perfect for parties or as a quick, satisfying treat!
Tips:
• Make Ahead: These cheese balls can be made a day ahead and stored in the fridge for an easy grab-and-go snack.
• Flavor Customization: Add fresh herbs like parsley or chives, or a dash of smoked paprika for extra flavor.
• Serving Suggestions: Serve with low-carb crackers or sliced veggies like cucumber, bell peppers, and celery.
These Carb Bacon Cheddar Mini Cheese Balls are a crowd-pleasing, flavorful snack that’s simple to prepare and delicious to enjoy. Perfect for those on a low-carb diet, these mini bites will add a tasty, satisfying option to your snack lineup.
