I am very excited to share this recipe with you today. It was SO good! I mean really, you can’t go wrong with the potatoes, the chicken, the melted cheese and the bacon. Amiright? This is definitely one of those all-in-one meals. I would serve it with a crispy green salad and call it done!
Ingredients:
1/2 cup of olive oil
1 teaspoon of salt
1 ranch dressing mix (dry powder)
14 medium potatoes, cubed
3 chicken breasts, cubed
2 1/2 cup of grated cheese
1 cup crumbled bacon
1 cup green onions, chopped
1 teaspoon black pepper
How to do it:
Preheat the oven to 500°F.
Spray the baking dish 9×12″ with cooking spray.
In a large bowl combine oil, salt, pepper and ranch dressing mixture.
Add the potatoes to the oil mixture and stir well. With a spoon, place the potatoes in a large baking dish. Leave as much of the oil mixture as possible.
Roast the potatoes until they are crisp, about 1 hour. Stir every 15 minutes.
Cut raw chicken into bite-sized pieces. Add to oil mixture and mix well.
In a separate bowl mix cheese, bacon and onion.
When the potatoes are crisp, remove from the oven. Lower temperature to 400°F.
Cover the potatoes with the raw chicken and cheese mixture. Bake for another 15-20.
Allow to cool for 10 minutes. Serve with sour cream or ranch dressing and enjoy.