Crack chicken is super easy to make. Do it on the stove top, or in the instant pot, or even in a slow cooker, but just do it! This is one our whole family LOVES!
Ingredients
- 2 – 3 pounds chicken breasts 3 – 4 breasts
- ½ cup chicken broth (not needed for stove top method)
- 16 ounces cream cheese cubed
- 2 packets dry ranch seasoning
- 8 ounces bacon cooked crispy and crumbled
- 1 cup shredded cheddar cheese
- ½ cup chopped green onions
Instructions
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