Thursday, September 19, 2024

Banana Bread Brownies

These Banana Nut Bars are delightfully moist and packed with flavor, topped with a rich and nutty brown butter frosting. Perfect for a sweet treat or dessert!

Ingredients:

For the Bars:

  • 1 1/2 cups sugar
  • 1 cup sour cream
  • 1/2 cup butter
  • 2 eggs
  • 4 ripe bananas, mashed
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1/2 cup chopped walnuts

For the Brown Butter Frosting:

  • 1/2 cup butter
  • 4 cups powdered sugar
  • 1 1/2 teaspoons vanilla extract
  • 3 tablespoons milk

Directions:

  1. Preheat Oven:
    Preheat your oven to 375°F (190°C). Grease and flour a 15×10-inch jelly roll pan to prepare for the batter.
  2. Prepare the Batter:
    In a large mixing bowl, beat together the sugar, sour cream, butter, and eggs until the mixture becomes creamy. Blend in the mashed bananas and vanilla extract.
  3. Combine Dry Ingredients:
    Add the flour, baking soda, and salt to the wet mixture. Blend for about 1 minute until everything is well combined. Stir in the chopped walnuts.
  4. Bake the Bars:
    Spread the batter evenly into the prepared pan. Bake for 20 to 25 minutes or until the bars are golden brown and a toothpick inserted into the center comes out clean.
  5. Make the Frosting:
    While the bars are baking, prepare the brown butter frosting. In a large saucepan over medium heat, melt the butter and let it cook until it turns a delicate brown color. Remove from heat immediately.
  6. Combine Frosting Ingredients:
    Add the powdered sugar, vanilla extract, and milk to the browned butter. Whisk together until the mixture is smooth and has a consistency thicker than a glaze but thinner than traditional frosting.
  7. Frost the Bars:
    Once the bars are baked, remove them from the oven and let them cool slightly. Spread the brown butter frosting over the warm bars using a spatula. The frosting will spread more easily while the bars are still warm.
  8. Serve:
    Allow the bars to cool completely before cutting into squares and serving.

Enjoy these Banana Nut Bars with their delicious brown butter frosting as a delightful dessert or snack!