These Brown Butter Blondies have incredible flavor and the perfect chewy texture, and they’re simple to make!
Ingredients
- 1/2 cup unsalted butter
- 5 oz all-purpose flour by weight (1 cup measured)
- 3/4 tsp baking powder
- 3/4 tsp salt
- 8 oz light brown sugar by weight (1 cup packed if measured)
- 1/4 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3/4 cup chopped walnuts
Instructions
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