Cheesy Meatloaf Over Mashed Potatoes combines the hearty flavors of classic meatloaf with creamy mashed potatoes, all in one dish. The ground beef is seasoned with breadcrumbs, Parmesan, and spices, making it tender and flavorful, while the mashed potatoes provide a comforting, creamy base. Topped with melty cheddar cheese, this meatloaf becomes a deliciously cheesy treat that’s perfect for family dinners or cozy gatherings.
The best part about this dish is its simplicity: the mashed potatoes and meatloaf bake together in the same pan, making it convenient and easy to serve. This recipe keeps everything flavorful yet straightforward, allowing each layer to shine. Pair it with a side salad or roasted vegetables for a complete meal.
Why You’ll Love This Recipe:
• Ultimate Comfort Food: Combining meatloaf with mashed potatoes and a layer of cheddar cheese creates a warm, hearty meal perfect for any occasion.
• One-Pan Convenience: Baking everything together makes for an easy, all-in-one dish that’s ideal for busy nights.
• Family-Friendly: The flavors are simple yet satisfying, appealing to both kids and adults.
Ingredients:
For the Meatloaf:
• 1 lb (450g) ground beef
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup ketchup
• 1 small onion, finely chopped
• 1 large egg
• Salt and pepper, to taste
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
For the Mashed Potatoes:
• 4 large potatoes, peeled and cubed
• 1/2 cup milk
• 2 tablespoons butter
• Salt and pepper, to taste
Topping:
• 1 cup shredded cheddar cheese
• Fresh parsley or thyme, for garnish
Instructions:
Step 1: Prepare the Mashed Potatoes
• Start by boiling the cubed potatoes in a large pot of salted water for about 15-20 minutes, or until they are fork-tender. Drain the potatoes and return them to the pot.
• Add the milk, butter, salt, and pepper, then mash the potatoes until smooth and creamy. Spread the mashed potatoes evenly in a baking dish lined with foil, creating a level base.
Step 2: Make the Meatloaf Mixture
• In a large mixing bowl, combine the ground beef, breadcrumbs, grated Parmesan cheese, ketchup, chopped onion, egg, salt, pepper, garlic powder, and dried oregano. Mix until all ingredients are well combined, being careful not to over-mix as this can make the meatloaf tough.
Step 3: Form the Meatloaf
• Shape the meat mixture into individual mini loaves or form it into one single loaf. Place the meatloaf on top of the mashed potatoes in the prepared baking dish.
Step 4: Bake the Meatloaf
• Preheat your oven to 375°F (190°C). Cover the baking dish with foil to keep moisture in, and bake for about 30-35 minutes, or until the meatloaf is almost fully cooked.
Step 5: Add the Cheese Topping
• Remove the foil from the baking dish. Sprinkle the shredded cheddar cheese generously over the top of the meatloaf, then return the dish to the oven. Continue baking for an additional 10-15 minutes, or until the cheese is melted, bubbly, and slightly golden.
Step 6: Garnish and Serve
• Once the meatloaf is done, take it out of the oven and let it rest for a few minutes. Garnish with fresh parsley or thyme if desired. Serve hot and enjoy!
Storage Options:
• Refrigerator: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.
• Freezer: If you want to freeze this dish, cool it completely, then store it in a freezer-safe container for up to 2 months. Thaw overnight in the refrigerator and reheat in the oven before serving.
Tips:
• Adjust Seasoning to Taste: You can add a bit of Worcestershire sauce or mustard to the meatloaf mixture for extra flavor.
• Make It Ahead: You can prepare the meatloaf and mashed potatoes ahead of time and store them separately in the fridge until you’re ready to bake.
• Serving Suggestions: Pair with a simple salad, green beans, or roasted carrots for a balanced meal.
This Cheesy Meatloaf Over Mashed Potatoes is a hearty, comforting dish that combines two classics into one delicious meal. Its creamy mashed potatoes and cheesy meatloaf make it a family favorite that’s sure to please. Enjoy!
