This Chef Salad is a classic all american dish with lettuce, meat, eggs and cheese as the foundation.
Ingredients
- ▢8 cups lettuce iceberg or romaine
- ▢4 ounces ham diced
- ▢4 ounces cheddar cheese or swiss, diced
- ▢3 green onions sliced
- ▢4 boiled eggs
- ▢2 tomatoes sliced or wedged
- ▢1 cup cucumber
Instructions
- Wash and dry the lettuce. Tear into bite size pieces and place in a large bowl (or divide over 4 individual serving plates).
- Top with remaining ingredients.
- Serve with Thousand Island or Ranch dressing.