Tuesday, September 28, 2021
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Chocolate Cake Recipe

Grandma approves… and the kids beg for the last piece!

INGREDIENTS

CHOCOLATE CAKE

  • FIRST PART
  • ⅓ cup brown sugar
  • ⅓ cup strong coffee
  • ½ cup dutch process cocoa
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • SECOND PART
  • 1½ cups (192g) all-purpose flour
  • ½ teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ cup (1 stick, 113g) salted butter, warm but not melted
  • ½ cup (100g) granulated sugar
  • ½ cup (100g) packed brown sugar
  • 2 large eggs, room temperature
  • ½ cup cold coffee
  • 1 teaspoon vanilla

CHOCOLATE FROSTING

  • 3 cups (384g) confectioners’ sugar
  • 6 tablespoons (90g) Dutch Process cocoa powder
  • 6 tablespoons salted butter room temperature
  • 3-5 tablespoons heavy whipping cream
  • 1 teaspoon vanilla extract

INSTRUCTIONS

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