This Chocolate Chip Cookie Cake is moist, chewy and super easy to make! You can decorate and customize this cookie cake for a birthday or other special occasion!
Ingredients
COOKIE CAKE
- 3/4 cup (168g) unsalted butter, room temperature
- 3/4 cup (108g) loosely packed light brown sugar
- 1/4 cup (52g) sugar
- 1 large egg
- 2 tsp vanilla extract
- 2 cups (260g) all purpose flour
- 2 tsp cornstarch
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/4 cups (211g) semi-sweet chocolate chips
CHOCOLATE BUTTERCREAM
- 1/4 cup (56g) salted butter
- 1/4 cup (48g) shortening
- 1 3/4 cups (201g) powdered sugar
- 1/4 cup (29g) natural unsweetened cocoa powder
- 1/2 tsp vanilla extract
- 1–2 tbsp water
Instructions
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