Chocolate Croissant Breakfast Bake – buttery croissants, cream cheese, sugar, eggs, milk and chocolate. Can assemble and refrigerate overnight. This is incredibly delicious! Can eat for breakfast or dessert. Perfect for Christmas morning!!
Ingredients:
- 1 (10 to 13-oz) package mini croissants, chopped
- 2 (8-oz) packages cream cheese, softened
- 1⅓ cup sugar
- 4 eggs
- 2 tsp vanilla
- 2 cups milk
- 2 cups semi-sweet chocolate chips
Instructions:
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