Delight in these easy-to-make, scrumptious Chocolate Rice Krispie Balls, combining the crunch of Rice Krispies with the nutty texture of pecans, all enveloped in a smooth chocolate coating. They’re perfect for parties or as a special treat!
INGREDIENTS
- ½ cup peanut butter
- 3 tablespoons soft butter
- 1 teaspoon vanilla
- 1 cup Rice Krispies
- ½ cup chopped pecans
- 1 cup shredded coconut
- 1 package chocolate chips
- 1 square sweet chocolate
INSTRUCTIONS
Prepare the Mixture:
- In a mixing bowl, combine peanut butter, soft butter, and vanilla. Mix well to achieve a smooth consistency.
- Add Rice Krispies, chopped pecans, and shredded coconut to the peanut butter mixture. Stir until all ingredients are well combined.
- Refrigerate the mixture for at least 30 minutes to firm up. This makes it easier to shape the balls.
Form the Balls:
- Once chilled, shape the mixture into small balls. Place these on a tray covered with parchment paper.
- Return the tray to the refrigerator and let the balls chill for at least one hour to ensure they hold their shape when dipped in chocolate.
Prepare the Chocolate Coating:
- Set up a double boiler by filling a pot with a couple of inches of water and placing a heatproof bowl on top, making sure the bowl does not touch the water.
- Add the chocolate chips and the square of sweet chocolate to the bowl. Heat over low heat, stirring occasionally, until the chocolate is completely melted and smooth. Keep the chocolate warm on low heat to prevent it from hardening.
Coat the Balls:
- Using a fork, dip each ball into the melted chocolate, rolling it around to ensure it’s completely covered in chocolate.
- Carefully lift the ball out of the chocolate and let any excess drip off.
- Place the chocolate-covered balls back onto the parchment paper.
Set and Store:
- Once all the balls are coated, refrigerate them on the parchment paper until the chocolate sets, usually about an hour.
- These Chocolate Rice Krispie Balls can be stored in an airtight container in the refrigerator or freezer for longer keeping.
Enjoy: Serve these Chocolate Rice Krispie Balls as a delightful dessert or a treat for any special occasion. They’re sure to be a hit with both kids and adults alike!
These no-bake treats are not only delicious but also fun to make, offering a perfect opportunity to involve kids in the kitchen. Enjoy the process and the tasty results!
