Classic Pancakes Recipe

These classic pancakes are a perfect breakfast treat, easy to make and delicious to eat. Here’s how to make them:

Ingredients:

• 1 1/2 cups all-purpose flour

• 3 1/2 teaspoons baking powder

• 1 teaspoon salt

• 1 tablespoon white sugar

• 3 tablespoons butter, melted

• 1 1/4 cups milk

• 1 egg

• Cooking spray

Instructions:

Firstly, sift together flour, baking powder, salt, and sugar in a large bowl.

Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.

Preheat a large skillet over medium-high heat. Spray with cooking spray.

Pour batter into the hot skillet, about 1/4 cup of batter for each pancake. Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.

Enjoy!