Saturday, September 7, 2024

Crispy Air Fryer Zucchini Chips with Creamy Parmesan Dip Recipe

Indulge in a healthier snack option with these crispy air fryer zucchini chips, paired with a creamy Parmesan dip. This easy recipe transforms fresh zucchini into a delicious, crunchy treat perfect for satisfying your snack cravings without the guilt.

Ingredients:

For the Zucchini Chips:

  • 2 large zucchinis (each about 8 inches long), sliced into ¼ inch thick rounds
  • 1 large egg
  • 2 tablespoons milk
  • ½ cup all-purpose flour
  • 1 cup panko bread crumbs
  • 1 cup grated Parmesan cheese
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning
  • Cooking spray

For the Dip:

  • ½ cup sour cream
  • 2 tablespoons grated Parmesan cheese
  • ½ tablespoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon dried dill
  • Salt and pepper to taste

Instructions:

Prepare the Ingredients:

  1. Set Up Dipping Stations: Begin by organizing your coating process. Place the flour in a shallow bowl. In another bowl, whisk together the egg and milk. In a third bowl, combine the panko bread crumbs, Parmesan cheese, garlic powder, and Italian seasoning.

Coat the Zucchini:

  1. Flour: Take each zucchini slice and dredge it in flour, ensuring full coverage.
  2. Egg Wash: Dip the floured slices into the egg mixture, allowing excess to drip off.
  3. Breadcrumb Mixture: Press each slice into the breadcrumb mixture for a thorough coat.

Air Fry the Zucchini:

  1. Prepare Air Fryer: Lightly spray the basket of your air fryer with cooking spray to prevent the zucchini from sticking.
  2. Arrange Zucchini: Place the zucchini slices in a single layer in the air fryer basket.
  3. Cook: Set the air fryer to 400°F (200°C) and cook for 8 minutes, flipping the zucchini halfway through to ensure even crisping.

Prepare the Dip:

  1. Combine Dip Ingredients: While the zucchini chips are cooking, prepare the dip. In a small bowl, mix together sour cream, grated Parmesan cheese, Italian seasoning, garlic powder, and dried dill.
  2. Season: Adjust the flavor with salt and pepper according to your taste preferences.

Serve:

  1. Enjoy: Serve the freshly cooked zucchini chips hot with the creamy Parmesan dip on the side.

This recipe for air fryer zucchini chips offers a fantastic way to enjoy a healthier snack or appetizer that doesn’t compromise on flavor. The creamy dip complements the crispiness of the zucchini, making this a perfect dish for gatherings or a tasty treat during movie night.