Doritos Chicken Casserole is a comforting, crowd-pleasing dish that combines the creamy, cheesy goodness of a classic casserole with the crunch and flavor of Doritos chips. Packed with seasoned chicken, a blend of creamy soups, and zesty diced tomatoes with green chilies, this recipe brings bold Tex-Mex flavors to your dinner table. It’s a perfect option for busy weeknights or potluck gatherings.
This casserole’s layered structure ensures each bite is packed with different textures—crunchy chips, tender chicken, and gooey melted cheese. The use of pantry-friendly ingredients makes it an easy, no-fuss recipe to whip up on short notice. Garnished with fresh cilantro or green onions, it delivers a vibrant, homemade touch that your family and guests will love.
Why You’ll Love This Recipe
• Full of Flavor: Doritos and diced tomatoes with green chilies bring a bold, zesty taste.
• Easy to Make: Assembling and baking the casserole is straightforward and quick.
• Perfect for Gatherings: A hearty dish that feeds a crowd and satisfies everyone.
Ingredients
• 3 cups cooked chicken, shredded (rotisserie chicken works well)
• 1 bag (9.75 oz) Doritos chips, lightly crushed
• 2 cups shredded cheddar cheese
• 1 can (10.75 oz) condensed cream of chicken soup
• 1 can (10.75 oz) condensed cream of mushroom soup
• 1 cup sour cream
• 1 can (10 oz) diced tomatoes and green chilies (such as Rotel), drained
• 1 teaspoon chili powder
• ½ teaspoon cumin
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper to taste
• Chopped fresh cilantro or green onions for garnish (optional)
Instructions
Step 1: Prepare the Oven
1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish to prevent sticking.
Step 2: Season the Chicken
1. In a large mixing bowl, combine the shredded chicken with drained diced tomatoes and green chilies.
2. Add chili powder, cumin, garlic powder, onion powder, salt, and pepper. Mix well to evenly coat the chicken.
Step 3: Prepare the Creamy Sauce
1. In a separate bowl, whisk together the condensed cream of chicken soup, condensed cream of mushroom soup, and sour cream until smooth.
Step 4: Layer the Casserole
1. Spread half of the crushed Doritos across the bottom of the prepared baking dish.
2. Layer half of the seasoned chicken mixture over the Doritos.
3. Sprinkle half of the shredded cheddar cheese over the chicken.
4. Pour half of the creamy soup mixture evenly over the cheese.
5. Repeat the layering process with the remaining Doritos, chicken, cheese, and soup mixture.
Step 5: Bake the Casserole
1. Cover the baking dish with aluminum foil and bake in the preheated oven for 25–30 minutes.
2. Remove the foil and continue baking for another 10–15 minutes, or until the casserole is hot, bubbly, and the cheese is melted and slightly golden.
Step 6: Garnish and Serve
1. Once out of the oven, allow the casserole to cool slightly.
2. Optionally, garnish with chopped fresh cilantro or green onions for added color and a burst of freshness.
Tips
• Chip Selection: Nacho cheese Doritos are the classic choice, but feel free to try other flavors for a unique twist.
• Make Ahead: Prepare the casserole up to the baking step and refrigerate. Bake when ready to serve.
• Customize Flavors: Adjust the seasonings or add ingredients like black beans or corn for variation.
Storage Options
• Refrigeration: Store leftovers in an airtight container for up to 3 days. Reheat in the oven or microwave before serving.
• Freezing: Assemble the casserole and freeze before baking. Thaw overnight in the refrigerator and bake as directed.
Doritos Chicken Casserole is a satisfying dish that’s perfect for any occasion. Its creamy, cheesy layers and crunchy topping make it irresistible, ensuring everyone comes back for seconds!
