PREPARATION
Preheat oven to 325°F
Combine crabmeat, cream cheese, mayonnaise, Parmesan, onions, garlic, Worcestershire, lemon juice, hot sauce, Old Bay, salt and pepper in a saucepan and stir gently until well blended.
Rectify seasoning to taste.
Bake for 35 to 40 minutes until lightly browned on top.
Serve hot, with hot sauce on the side for those who like it spicy.