Old-fashioned goulash is a complete dish that takes only 45 minutes to prepare! This classic American comfort food is made with ground beef and pasta in a savory tomato-based stew. There’s a reason it’s been a favorite comfort food for over 100 years!
INGREDIENTS
2 pounds lean ground beef
1 tablespoon olive oil
1 large white or yellow onion, diced
5 cloves garlic, minced
1 1/2 teaspoons chili powder
1/2 teaspoon paprika
3 cups of beef broth
30 ounces canned tomato sauce
30 ounces canned diced tomatoes
1 tablespoon Italian seasoning
1 1/2 teaspoons salt
1 teaspoon onion powder
1 teaspoon black pepper
2 cups uncooked macaroni
1 1/2 cups grated cheddar cheese
INSTRUCTIONS
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