PEANUT BUTTER CHOCOLATE CHIP COOKIES

INSTRUCTIONS

1. Heat the oven to 350F. Line two cookie sheet pans with parchment paper. Set aside.
2. In a mixing bow, add the butter and sugar. With the paddle attachment on, beat on low speed until light and fluffy.
3. Add the eggs, one at a time, and vanilla and mix just until combined.
4. Slowly add the flour combined with the cocoa powder, baking soda and salt. Mix until combined.
5. Fold in the peanut butter chips and chocolate chips with a spatula.
6. Using a large ice-cream scoop, drop cookie dough on the prepared baking sheets.
7. Bake in preheated oven for 8-10 minutes.Remove the cookies from the oven. Let cool slightly on the baking pan before removing to cool completely on a wire rack.