Ingredients:
8 tbsp Spaghetti Sauce
1 box Garlic Texas Toast (8 slices)
6 oz Pepperoni Slices
8 oz Mozzarella Cheese Slices
Directions:
Preheat and Toast: Begin by preheating your oven to 425°F. While the oven is heating up, arrange the garlic toast slices on a baking sheet and toast them for about 7 minutes or until they’re lightly crispy around the edges.
Layer on the Goodness: Once the toast is ready, spread a generous tablespoon of spaghetti sauce evenly on each of 4 slices of the garlic toast.
Pepperoni Power: Next, it’s time to layer on the pepperoni! Place 6 slices of pepperoni on top of the sauce-covered toast slices.
Cheesy Bliss: Now, crown each piece of toast with a slice of mozzarella cheese. One slice per toast should suffice for now.
Double the Flavor: To amp up the pizza experience, add another layer of pepperoni slices and mozzarella cheese on top of the existing ones. This ensures every bite is bursting with flavor!
Complete the Sandwich: Take the remaining 4 slices of garlic toast and spread 1 tablespoon of spaghetti sauce on each. Carefully place these sauce-covered slices sauce-side down on top of the pepperoni and cheese, creating sandwich pairs.
Grill to Perfection: Heat a skillet or griddle over medium heat and lightly drizzle with olive oil. Once heated, place each sandwich in the skillet or griddle and cook for about 3-4 minutes on each side, or until the cheese is melted and the sandwiches are heated through.
Golden Goodness: Keep an eye on the sandwiches as they cook, ensuring they achieve a golden-brown exterior and that the cheese is gooey and irresistible.
Serve and Enjoy: Once the sandwiches are cooked to perfection, remove them from the skillet or griddle and serve them hot. Be prepared to indulge in the irresistible combination of pizza flavors enveloped in a classic grilled cheese!
