Treat yourself to the effortless enjoyment of our Quick and Easy Orange Delight Cake recipe. With just a handful of ingredients and minimal prep time, this juicy and aromatic orange-flavored treat is perfect for any occasion. Enjoy the spicy aroma and citrus flavor in every bite. Thank you for reading this post, and don’t forget to subscribe!
Ingredients:
- 1/4 cup vegetable oil
- 1 teaspoon baking powder
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/3 cup freshly squeezed orange juice
- 1/2 teaspoon vanilla extract (optional)
- Zest of 1 orange (optional)
Instructions:
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan or line it with parchment paper.
In a mixing bowl, combine 1 cup of all-purpose flour, 1/2 cup of granulated sugar, and 1 teaspoon of baking powder. Add the zest of 1 orange if desired to enhance the flavor.
In another bowl, whisk together 1/3 cup of freshly squeezed orange juice, 1/4 cup of vegetable oil, and 1/2 teaspoon of vanilla extract (if using).
Pour the wet ingredients into the dry ingredients. Mix until well combined, but be careful not to overmix to avoid a dense cake.
Pour the batter into the prepared cake pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
Once the cake is cooled, you can sprinkle it with powdered sugar or drizzle it with a simple glaze made from powdered sugar and a little orange juice.
Enjoy your Quick and Easy Orange Delight Cake, a perfect treat for any occasion with its refreshing citrus flavor and simple preparation!
