Shipwreck Stew – a simple and economical dish full of ground beef, veggies and beans! Family friendly and comforting – don’t let this dish’s simplicity fool you!
prep time: 25 minutes
cook time: 45 minutes
INGREDIENTS :
- 2 lbs. ground beef
- 5-7 potatoes, peeled (if desired) and sliced thin or cubed
- 1 large onion, sliced thinly or finely chopped
- 5-7 stalks of celery, chopped
- 2 cans dark red kidney beans, liquid included
- 2 cans whole kernel corn, liquid included
- 2 cans diced tomatoes, juice included
- salt & pepper to taste
HOW TO MAKE IT :
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