Slow Cooker Creamy Chicken

Description:
This Slow Cooker Creamy Chicken is a simple and delicious recipe that combines boneless chicken breasts with a creamy sauce made from chicken gravy mix and cream of chicken soup. Perfect for busy days, this dish is easy to prepare and can be served with rice or pasta for a complete meal.

Ingredients:

  • 2 cups water
  • 2 packets chicken gravy mix
  • 1 can cream of chicken soup
  • 6 boneless chicken breasts
  • Salt and pepper to taste
  • 1 tbsp garlic powder
  • 1 tsp onion powder

Instructions:

Prepare the Ingredients: Put the water, chicken gravy mix, cream of chicken soup, salt, pepper, garlic powder, and onion powder in the slow cooker. Mix well to combine.

Add the Chicken: Place the boneless chicken breasts in the slow cooker, ensuring they are submerged in the sauce.

Cook: Cover the slow cooker and cook on low heat for 8 hours or on medium heat for 4 hours. For the best results, it is recommended to cook for 8 hours on low heat.

Serve: Once the chicken is cooked and tender, it is ready to serve. Serve hot and fresh with your favorite sides such as long grain rice or pasta.

Enjoy this easy and comforting Slow Cooker Creamy Chicken with your family and friends!