RECIPES Summer Sangria By Lauren Grant 586 FacebookTwitterPinterestWhatsApp INSTRUCTIONS In a large pitcher, add sliced fruit.Pour wine, brandy, and sugar over the top and stir to combine.Chill for 2-3 hours or overnight. Add soda water and ice and serve. FacebookTwitterPinterestWhatsApp Previous articlePeach CheesecakeNext articleBLACK BEAN CORN SALAD