Sweet and Spicy Coca-Cola Shredded Pork Bites

Instructions

1. In a small bowl, combine onion powder, paprika, garlic powder, Old Bay Seasoning, salt, and pepper.
2. Spread the chili paste over the entire pork loin.
3. Rub the dry ingredients over the pork to completely cover.
4. Place meat into the slow cooker and gently pour in the Coca-Cola and barbecue sauce.
5. Cook on low for 4 – 5 hours, turning and stirring occasionally.
6. Prepare the caramelized onions.
7. Once pork is fork tender, remove and shred with two forks.
8. Return to slow cooker for an additional 20 minutes.
9. Preheat oven broiler to low.
10. Prepare a baking sheet by covering it with parchment.
11. Place the Ritz crackers onto the parchment.
12. Using a small cookie scoop place about a tablespoon of the shredded pork on top.
13. Add a few of the caramelized onions and sprinkle with a half teaspoon of shredded cheese.
14. Place cookie sheet under the broiler for about 1 – 2 minutes or until cheese is melted, watching carefully.
15. Sprinkle each with chopped cilantro and serve with additional Coca-Cola.