THREE CHEESE STUFFED SHELLS
Instructions
- Preheat oven to 350°F.
- Cook pasta until al dente, per package instructions. Drain.
- In a large bowl, mix together the eggs, ricotta cheese, half the mozzarella, half the parmesan, 1 cup of white cheddar cheese, parsley, salt, and pepper until well combined.
- Stuff each jumbo shell with cheese mixture and place in a greased 9×13 inch baking dish. Set aside while you prepare the meat sauce.
- In a large skillet, brown the hamburger and add in the pasta sauce.
- Pour the meat sauce over the pan of stuffed shells.
- Top with reserved mozzarella and parmesan cheeses.
- Bake for 45 minutes, or until they are bubbly.