The shrimp from the air fryer is seasoned and tender jumbo shrimp cooked in an air fryer and ready to eat in about 10 minutes!
Ingredients
1 pound of jumbo tail shrimp, peeled, deveined and defrosted
2 tablespoons of olive oil
1/2 teaspoon of salt
1/2 teaspoon of pepper
1/2 teaspoon Old Bay Seasoning
shrimp cocktail, for dipping
Instructions
Spray the basket of an air fryer with non-stick cooking spray.
In a large bowl, add the shrimp, oil, salt, pepper and Old Bay Seasoning. Stir to coat.
Spread shrimp evenly in a single layer in the fryer basket.
Fry the shrimp outdoors at 400°F for 10 minutes, turning them over halfway. If you use smaller shrimp, the cooking time may be shorter.
Serve hot with cocktail sauce.