Once you try this Bacon and Cream Cheese Stuffed Chicken Breast, you won’t want any other kind of chicken. Perfectly seasoned and bursting with cream cheese, mozzarella, and bacon, this will be your new favorite meal!
INGREDIENTS
CHICKEN
- 4 skinless boneless chicken breasts
- 2 eggs
- 1 cup (108 g) seasoned bread crumbs
- 1/2 cup (50 g) parmesan cheese, finely grated
- 1 teaspoon (2.8 g) garlic powder
- 1/2 cup (62.5 g) all-purpose flour
CREAM CHEESE MIXTURE
- 8 ounces (226.8) cream cheese
- 1 teaspoon (2.8 g) garlic powder
- 5 slices bacon, cooked and crumbled
- 1 cup (112 g) mozzarella cheese, shredded
INSTRUCTIONS
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