Instructions
Preheat oven to 375°F.
Wash the potatoes, leaving the skin on (you can peel them if you prefer). Cut potatoes into desired size.
Soak potatoes in cold water in sink or bowl for at least 30 minutes. Remove them from the water and dry them very well.
Mix with the oil and seasonings. Spread them evenly in a single layer in a parchment-lined pan.
Bake for 20 minutes. Turn the oven up to 425º and cook the fries until golden brown, about 20-25 minutes more.