A creamy and hearty homemade Caesar salad dressing made with simple ingredients.
INGREDIENTS
2/3 cup mayo
3 Tbsp whole milk
2 Tbsp lemon juice, freshly squeezed
1 tsp Worcestershire sauce
1 tsp Dijon Mustard
¼ tsp ground black pepper
¼ tsp salt
2 garlic cloves, minced
2 Tbsp olive oil
1/2 cup Parmesan cheese
INSTRUCTIONS
Combine all of the ingredients in a bowl until everything is well incorporated.
Store and use when needed.
NOTES
- The dressing will keep refrigerated up to 5 days.