With a few simple ingredients and a single bowl, you can prepare a chocolate cake and have it ready in about 30 minutes.
INGREDIENTS
CHOCOLATE CAKE
1 1/2 cups (187g) all-purpose flour
1 cup (200g) sugar
1/4 cup (29.5g) unsweetened cocoa powder
1/2 teaspoon salt
1 teaspoon of baking soda
1 teaspoon vanilla extract
1 teaspoon white vinegar
1/3 cup vegetable oil
1 cup (237g) water
FOR FROSTING
3 tablespoons unsalted butter, softened
3 tablespoons cocoa powder, unsweetened
1 tablespoon honey
1 teaspoon vanilla extract
1 cup (125 g) powdered sugar
3 tablespoons whole milk or heavy cream
INSTRUCTIONS
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