Parmesan coated baby potatoes, roasted until crispy!
Ingredients
- ▢2 pounds baby potatoes halved
- ▢¼ cup butter unsalted, melted
- ▢salt & pepper to taste
- ▢⅓ cup parmesan cheese grated
- ▢½ teaspoon garlic powder
- ▢½ teaspoon oregano
Instructions
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