Savory compound butter is sliced into coins and melted on top of steaks for a juicy, flavorful butter-infused bite every time!
Ingredients
- ▢½ cup butter softened
- ▢1 teaspoon parsley
- ▢1 teaspoon fresh thyme or 2 teaspoons fresh parsley
- ▢1 clove garlic, minced or ½ teaspoon garlic powder
- ▢½ teaspoon lemon zest
- ▢⅛ smoked paprika
- ▢kosher salt & pepper to taste
Instructions
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