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Everyone loves Garlic Cheese Toast, it’s a perfect way to soak up rich and savory juices from all kinds of sauces! A mixture of cheeses,...

Runza Casserole – You could say there are two types of people in this world – people who know and love Runza and people who...

Loaf cakes have to be one of my favorite things to bake because they are just so darn easy. From the classic banana bread...

There’s nothing like a big, fluffy stack of French toast for breakfast. And with this easy Big Mac French Toast recipe, you can enjoy all the...

Certainly! Here’s a classic Italian sandwich recipe: Ingredients: Italian bread or baguette 1/4 pound each of salami, mortadella, and pepperoni 1/2 pound provolone cheese 1 cup shredded lettuce 1 large...

Slow Cooker Salisbury Steak is a comforting and classic dish that’s easy to prepare. Here’s a delicious recipe for making it in your slow...

Ingredients: 3-4 pound chuck roast excess fat trimmed 1 teaspoon salt ½ teaspoon ground black pepper 1 tablespoon vegetable oil or olive oil 1 medium yellow onion diced 2 cups beef broth or beef stock 1 tablespoon tomato paste 1 tablespoon Worcestershire sauce 1 teaspoon dried rosemary 1 teaspoon dried thyme 2 bay leaves 1 pound baby potatoes halved 3 large carrots peeled and cut into thick chunks For...

Egg salad sandwiches, a classic and adaptable dish, are perfect for any meal - breakfast, lunch, or a light dinner. This easy-to-make meal involves...

Garlic Butter Mushrooms are a quick and impressive side dish that are a staple for meals in our house where steak is served. They...

Ingredients 2 cups thinly sliced Yellow Sweet Onions 2 tablespoons Butter 1 can (15-ounce) Chicken Broth 1/4 teaspoon Salt 1/4 teaspoon freshly ground Black Pepper 2 Chicken Bouillon Cubes 1/4 cup...