These crazy easy Peanut Butter Banana Muffins are the perfect back-to-school snack!
INGREDIENTS
PEANUT BUTTER BANANA MUFFIN
- 1 cup (125g) All-Purpose Flour
- 1 cup (80g) Rolled Oats
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1 teaspoon cinnamon
- 1 pinch salt to taste
- 2 bananas medium
- ½ cup (120g) Organic Peanut Butter, natural
- ¼ cup (85g) Honey
- ½ cup (140g) Plain Greek Yogurt
- ¼ cup (60mL) Organic Vanilla Unsweetened Almond Milk
- 1 large egg
- 1 teaspoon vanilla extract
GLAZE
- 1 cup (125g) Confectioners Sugar
- 1-3 tablespoons Organic Vanilla Unsweetened Almond Milk
INSTRUCTIONS
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