PULLED PORK NACHOS

Instructions

1. Preheat oven to 400° Fahrenheit.
2. In a large skillet, place a thin layer of tortilla chips, top with 1/4 of cheese and 1/4 of pork.
3. Repeat 3 more times.
4. Place skillet in oven for 15 minutes or until cheese is melted and bubbly.
5. Drizzle with BBQ sauce and white sauce.
6. Top with jalapenos, serve immediately.