Reese’s Peanut Butter Rice Candies – your favorite peanut butter rice candies, made even better with the addition of peanut butter, Reese’s Mini Pieces, glazed with chocolate and topped with glasses of Reese’s minced peanut butter.
6 cups Rice Krispies cereal
3 tablespoons of unsalted butter
1/2 cup creamy peanut butter
1 10-ounce packet of marshmallows
1 10 ounces package of Reese’s mini parts
1 16-ounce can of milk chocolate with glaze
20 cups of Reese’s miniature peanut butter, roughly chopped.
Prepare a 9 x 13-inch baking dish by greasing it with butter.
In a large saucepan, melt the butter over low heat,
Add the marshmallows and stir until melted.
Stir the peanut butter until well blended.
Add half of the Rice Krispies and the bag of Reese’s Mini Pieces and mix.
Stir in the rest of the Rice Krispies.
Pour into a prepared baking dish and mash.
Cover with milk chocolate frosting and glasses of chopped Reese’s peanut butter before cutting to serve.