Slow Cooker Kielbasa and Barbecue Beans is the perfect chilly day recipe! Made with three different beans, molasses, bacon, and kielbasa – it’s pure comfort food!
Ingredients
- 2 15 oz black beans canned, drained and rinsed
- 2 15.8 oz Great Northern beans canned, drained and rinsed
- 1 15.25 oz can kidney beans canned, drained and rinsed
- 1 onion diced
- 1/2 cup barbecue sauce
- 3/4 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp mustard
- 1 tsp chili powder
- 1 tbsp apple cider vinegar
- 1/2 cup maple syrup
- 1/4 cup molasses
- 14.5 oz chicken broth
- 1/2 lb bacon cooked, cut into bite size pieces
- 2 lbs Kielbasa cut into bite size pieces
Instructions
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