This Strawberry Champagne Tart features buttery crust filled with a champagne and mascarpone cheese filling. It’s topped with sliced strawberries and is lightly covered with a champagne glaze. An easy no-bake dessert idea for New Year’s Eve!
INGREDIENTS
CRUST
1 1/2 cups vanilla wafer crumbs
1 tbsp sugar
5 tbsp butter, melted
FILLING
0.25 oz powdered gelatin
2 tbsp cold water
3/4 cup champagne
1 tbsp cornstarch
2 tbsp granulated sugar
3 oz mascarpone cheese, softened
3/4 cup heavy whipping cream
1/2 cup powdered sugar
TOPPING AND GLAZE
1 lb strawberries, sliced
1/4 cup champagne
1 tsp cornstarch
1 tbsp sugar
INSTRUCTIONS
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