Friday, March 29, 2024
HomeRECIPESVICTORIA SPONGE CAKE

VICTORIA SPONGE CAKE

INGREDIENTS

2 cups of self-raising flour
4 eggs
250g of butter
1 tablespoon of vanilla essence
1/3 cup of milk
1 cup of sugar

HOW TO DO IT:

Mix the butter with the sugar until it is soft and fluffy.
Add the beaten eggs
Add flour.
Add vanilla essence + milk
Strike until well incorporated
When the cakes are cold, sandwiches with strawberry jam. Decorate as desired.
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Enjoy