Treat your taste buds to the ultimate Tex-Mex experience with our mouthwatering Walking Taco Casserole. Packed with Mexican favorites and topped with crunchy Doritos, Fritos, or tortilla chips, this dish is perfect for an easy and delicious dinner that can be made ahead of time and baked later.
Ingredients:
- 1 ½ lbs. ground beef
- 1 cup onion, chopped
- 3 oz. cream cheese
- 1 packet taco seasoning
- 1 can green chilis
- 2-3 cups Doritos, Fritos, or tortilla chips
- 1 cup shredded taco blend cheese
- 1 Roma tomato, chopped
- 1-2 cups lettuce, shredded
- Salsa and sour cream for garnish
Instructions:
- Preheat the Oven:
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). - Cook the Ground Beef:
In an oven-safe skillet placed over medium-high heat on the stove, cook the ground beef and chopped onion until the meat is browned and the onions have softened. - Add Seasoning and Cream Cheese:
Stir in the taco seasoning, green chilis, and cream cheese until the cream cheese is completely melted and well combined with the meat mixture. - Layer with Chips and Cheese:
Spread the Doritos, Fritos, or tortilla chips evenly over the meat mixture in the skillet. Then, sprinkle the shredded taco blend cheese on top. - Bake:
Transfer the skillet to the preheated oven and bake for 20 minutes, or until the cheese is melted and bubbly. - Top and Garnish:
Once baked, remove the skillet from the oven and top the casserole with shredded lettuce and chopped tomato. Garnish with salsa and sour cream, if desired. - Serve and Enjoy:
Serve the Walking Taco Casserole hot and enjoy the flavorful combination of Mexican-inspired ingredients and crunchy chips.
Indulge in the deliciousness of this Walking Taco Casserole, a crowd-pleasing dish that’s perfect for any occasion. With its easy preparation and irresistible flavors, it’s sure to become a family favorite.