Recipe Notes
For glaze, combine 2/3 cup brown sugar, 1/4 cup juice (orange or pineapple are great) and 2 tablespoons dijon mustard with your favorite warm spices.Nutrition information is for a 4oz serving of ham and does not include glaze.
For glaze, combine 2/3 cup brown sugar, 1/4 cup juice (orange or pineapple are great) and 2 tablespoons dijon mustard with your favorite warm spices.Nutrition information is for a 4oz serving of ham and does not include glaze.