This sugar cookie recipe does have a few untraditional ingredients like powdered sugar (in the cookie!), cream of tartar, and oil. However, it all comes together perfectly to create the best sugar cookie you will try!
INGREDIENTS
SUGAR COOKIE
- 1 cup (2 sticks or 226g) unsalted butter, softened
- 1 1/4 cups (250g) granulated sugar
- 3/4 cup (94g) confectioners sugar
- 3 (6 ounces) eggs, room temperature
- 3/4 cup (168g) vegetable oil
- 1 teaspoon cream of tartar
- 1 teaspoon salt
- 5 1/2 cups (688g) all-purpose flour
SUGAR COOKIE FROSTING
- 1/2 cups (113g) unsalted butter, softened
- 3/4 cups (173g) sour cream
- 4-5 cups (440-550g) confectioners sugar
- 1 teaspoon salt
- red food color
INSTRUCTIONS
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