This is the best sauce I’ve ever eaten, let alone made. It didn’t take long and I made it for a party of 50 people for the first time and everyone asked me for the recipe. Thank you very much for this! I found this recipe on Pinterest and have made it about 5 times since then. It is SO delicious! I used an unbranded cream cheese the first few times. Tonight I made it with great value cream cheese and it’s the tastiest batch yet! I love it, I love it, I love it! Thanks for posting it! . I’m pretty picky about the Alfredo Sauce. Olive Garden is one of the few I like. This recipe was amazing!! The only problem I had was keeping from eating too much! Can you reheat it? I noticed you said it separates. Thanks for the delicious recipe!
This came out amazing!! Thank you so much for this recipe!! I enjoyed it so much that I even mixed it with homemade tomato sauce and it was divine. It’s also great for making pizza.
Just what you need:
1 pack of pasta (penne or fettuccine)
1 stick of butter
1 clove of garlic, minced
1 pint of heavy cream
1 cup fresh parmesan cheese
2 tablespoons of cream cheese
1/4 teaspoon salt
1/2 teaspoon white pepper
How to do it:
Make the pasta to your liking.
In a saucepan over medium heat – melt the butter and add the garlic and cook for two minutes, then add the heavy cream and cream cheese and heat until it bubbles but does not boil.
Add the Parmesan cheese and stir until the cheese melts.
Sprinkle with salt and pepper to taste (you don’t have to use all of this, just make it to your liking).
Mix the hot sauce with the noodles and serve. As in the Olive Garden