You’ll need it:
2 large whole peaches. 2 cans of crescent rolls. 2 sticks of butter. 1 ½ cup of sugar. 1 teaspoon vanilla. Cinnamon. 1 can of Mountain Dew.
2 large whole peaches.
2 cans of crescent rolls.
2 sticks of butter.
1-½ cup of sugar.
1 teaspoon vanilla.
Cinnamon.
1 can (12 oz) Mountain Dew.
How:
Preheat oven to 350° and butter a 9×13 skillet. First, prepare the peaches. Peel and shell them, then cut into 8 slices. Roll each slice of peach into a half-moon roll and place it in the pan. In a saucepan, melt the butter and add the sugar and vanilla. Pour the butter mixture over the peaches and the mountain dew on the edges. Sprinkle some cinnamon on top and bake for 40 minutes.
Easy, pea and sweet! This will be the perfect dessert! You can choose the fruit you want, but I assure you that the peaches are the best! Try it, you won’t regret it.