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SALTED CARAMEL BARS

Lauren Grant - 0
The salted candy bars have a butter base and a layer of rich chewy caramel, and a crunchy flaked sea salt sprinkle is the...

BUTTERFINGER CHEESECAKE

Lauren Grant - 0
This Butterfinger Cheesecake is a thick and creamy peanut butter cheesecake filled with chopped Butterfingers in an Oreo crust! INGREDIENTS CRUST2 1/4 cups (302g) Oreo crumbs4...

LOADED REESE’S PEANUT BUTTER CUP BARK

Lauren Grant - 0
This Reese's peanut butter-laden crust is bursting with the perfect combination of flavors, but it's a crust, so it's easy! Ingredients 3 1/2 cups of chocolate...

Caramel Pumpkin Butter Bars

Lauren Grant - 0
These bars will melt in your mouth with a smooth, buttery crust and a sticky pumpkin candy filling. INGREDIENTS PUMPKIN CARAMEL SAUCE12 ounces of store-bought caramel...

CARAMEL APPLE PIZZA

Lauren Grant - 0
The Apple and Caramel Pizza is a great autumn dessert recipe. You'll love this sugar cookie crust with a delicious cream cheese icing, all...

CARAMEL APPLE CHEESECAKE

Lauren Grant - 0
Caramel apple cheesecake is a wonderful crunchy apple and cheesecake all in one! Graham crackers and oatmeal crust, a layer of cinnamon cream cheese,...

Cinnamon Roll Cheesecake with Cream Cheese Icing

Lauren Grant - 0
Servings: 14Preparation time: 15 minutesCooking time: 1 hour and 30 minutesAdditional time: 30 minutesNOTE: It is best to make this recipe the day before...

CREAMY LEMON SQUARES

Lauren Grant - 0
Perfect recipe with simple ingredients of small lemony and creamy squares. they are perfectly sweet and creamy with the condensed milk, but at the...

Nana’s Bailey’s Irish Cream Mini Cheesecakes

Lauren Grant - 0
Ingredients For the crust:16 whole Oreo, finely ground in food processor3 tablespoons melted butter For the filling:16 oz (2-8-oz pkg) cream cheese1/2 cup sugar2 eggs1 1/3...

Pepperoni Pizza Pumpkins

Lauren Grant - 0
Pepperoni Pizza pumpkins are quick and easy pizza bites loaded with marinara sauce, mozzarella cheese and pepperoni. These homemade pizza bites are great for...
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